Longhorn Cattle Company Barbeque

THE LONGHORN CATTLE COMPANY WAS ESTABLISHED IN 1985 BY HAP FAIRHART.
AFTER 22 YEARS OF BARBEQUE EXPERIENCE THE LONGHORN HAS ESTABLISHED ITSELF AS THE PREMIER PLACE TO EAT BARBEQUE IN DEEP SOUTH TEXAS.
THE LONGHORN CATTLE COMPANY HAS BEEN AWARDED CAMERON COUNTY’S PEOPLES CHOICE “BEST OF THE BEST” EVERY YEAR SINCE THE CONTEST STARTED IN 1996.
THE LONGHORN HAS BEEN MENTIONED MANY TIMES IN TEXAS MONTHLY’S RESTAURANT REVIEWS, INCLUDING BEING NAMED IN THE “TOP 100” BARBEQUE RESTAURANTS IN THE GREAT STATE OF TEXAS.
THE LONGHORN CAN ALSO BE SEEN IN THE AWARD WINNING “BBQ FILM” AT THE SOUTH BY SOUTHWEST FILM FESTIVAL IN AUSTIN, TEXAS.

Certified Angus Beef ® BRISKET, BABYBACK PORK RIBS, SMOKED CHICKEN, TURKEY BREAST, HOMEMADE SALADS CAN ALL BE FOUND AT THE LONGHORN.

STEAKS, CHICKEN & FISH ARE GRILLED ON AN OPEN MESQUITE FIRE EVERY DAY AFTER 5:00 PM

AFTER YOU STEP OUT OF THE CITY AND INTO THE COUNTRY, YOU WILL BE GREETED WITH A HOT CUP OF “WORLD FAMOUS” PINTO BEAN SOUP AS YOU BEGIN YOUR BBQ EXPERIENCE AT THE LONGHORN.

DON’T FORGET TO LEAVE ROOM FOR THE “MUST HAVE” HOMEMADE BANANA PUDDING.

CATERING SERVICES ARE AVAILABLE FOR ANY SIZE GROUP FROM 50 TO 5000+

FOOD TO GO IS ALWAYS AVAILABLE